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Chakula na Vinywaji
Maji machafu muhimu yanazalishwa na viwanda vya vinywaji na chakula.Maji taka ya viwanda hivi yanajulikana zaidi na mkusanyiko wa juu sana wa viumbe hai.Mbali na vichafuzi vingi vinavyoweza kuoza, vitu vya kikaboni vinajumuisha idadi kubwa ya vijidudu hatari ambavyo vinaweza kuathiri afya ya binadamu.Ikiwa maji machafu katika tasnia ya chakula yatatupwa moja kwa moja kwenye mazingira bila kutibiwa ipasavyo, uharibifu mkubwa kwa wanadamu na mazingira unaweza kuwa mbaya.
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